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–+ servings
Recipe for Tomato Salad.
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5 from 1 vote

Tomato Salad

There's nothing like a fresh tomato salad on a warm summer night. This Tomato Basil Mozzarella Salad is the perfect mixture of SWEET and SAVORY.
Prep Time15 minutes
Total Time15 minutes
Servings: 6 cups
Calories: 178kcal

Ingredients

  • 1 pint red cherry tomatoes halved
  • 1 pint orange cherry tomatoes halved
  • 1 pint yellow cherry tomatoes halved
  • 8 oz fresh mozzarella cheese cubed
  • 1/4 cup fresh chopped basil about 12 leaves
  • 2 tbsp balsamic vinaigrette

Instructions

  •  In a large bowl, combine tomatoes, cheese, and basil and mix to combine.
  • Drizzle the balsamic dressing over the salad and toss to coat evenly.
  • Chill for 10-15 minutes or until you are ready to serve. Enjoy!

Notes

Leftovers can be stored in the refrigerator for up to 3 days.  To prep ahead, prep all ingredients and store separately. 

Nutrition

Calories: 178kcal | Carbohydrates: 10g | Protein: 11g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 273mg | Potassium: 576mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1080IU | Vitamin C: 43.2mg | Calcium: 219mg | Iron: 1.7mg