Italian Quinoa Salad
This Italian Quinoa Salad is a power salad packed with delicious seasonings and tons of wholesome veggies. This is one of my go-to salads when I have a potluck to attend.
Servings: 10 servings
Calories: 155kcal
Ingredients
- 1 cup quinoa
- 1/2 cup green bell pepper chopped
- 1/2 cup red bell pepper chopped
- 1/2 cup red onion finely chopped
- 1/2 cup cherry tomatoes quartered
- 1/2 cup pepperoni slices quartered
- 1/4 cup fresh basil finely diced
- 1 cup Italian dressing
Instructions
- Prepare quinoa per package directions.
- Add bell pepper, onion, tomatoes, pepperoni slices, and basil and stir to combine.
- Pour Italian dressing over the quinoa mixture and mix thoroughly. Chill for at least 30 minutes or up to overnight. Serve cold. Enjoy!
Notes
Leftovers can be stored in the refrigerator for up to 3 days. To prep ahead, prep all ingredients and store separately.
Nutrition
Serving: 0.5cup | Calories: 155kcal | Carbohydrates: 16g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 335mg | Potassium: 188mg | Fiber: 2g | Sugar: 4g | Vitamin A: 335IU | Vitamin C: 18mg | Calcium: 15mg | Iron: 1.1mg