Chipotle Black Bean Ground Turkey Chili
Chipotle Black Bean Ground Turkey Chili is the ultimate flavor-packed one pot dinner that's perfect for feeding hungry families on busy weeknights! It's made with lean ground turkey, black beans, fire-roasted tomatoes, chipotle peppers in adobo sauce and smoky chili seasonings. Let everyone customize their bowl with their favorite toppings!
Servings: 6 servings
Calories: 357kcal
Ingredients
- 2 pounds ground turkey
- 1 onion diced
- 2 green bell peppers diced
- 4 cloves garlic
- 1 tablespoon diced chipotle pepper in adobo sauce
- 2 cans black beans drained and rinsed
- 1 can fire roasted diced tomatoes (15.25 ounces) or regular diced tomatoes
- 1 can tomato paste (6 ounce)
- 1½ cups chicken broth
For the Chili Seasoning
- 1 tablespoon chili powder
- 1 tablespoon sugar
- 2 teaspoons cumin
- 1 teaspoon salt
- 1 teaspoon ground pepper
Instructions
- Make the chili seasoning by combining the chili powder, sugar, cumin, salt and pepper.
- In a large dutch oven or heavy bottomed pot, heat over medium high heat. Add the ground turkey, onion, green pepper, and garlic and cook, breaking the meat apart as you go until no longer pink, about 5-8 minutes.
- Add the chili seasoning and diced chipotle peppers in adobo sauce to the meat, and stir until everything is evenly coated.
- Add the black beans, diced tomatoes, tomato paste and chicken broth to the chili and stir to combine. Bring to a simmer, then reduce heat to low.Let simmer for about 15-20 minutes.
- Serve warm with your choice of toppings.
Notes
Topping suggestions:
- Tortilla chips
- Sour cream
- Cilantro
- Cheddar cheese
- Avocado
Nutrition
Calories: 357kcal | Carbohydrates: 36g | Protein: 46g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 84mg | Sodium: 1038mg | Potassium: 1186mg | Fiber: 11g | Sugar: 9g | Vitamin A: 1303IU | Vitamin C: 41mg | Calcium: 84mg | Iron: 5mg