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Hawaiian Chicken Recipe prepared in a casserole dish

Hawaiian Chicken Bake

All of the flavors you love in Hawaiian Pizza baked right on top of chicken for a wholesome and easy dinner. This quick and easy meal is one the whole family will love.
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Ingredients

  • 2 lbs chicken breast boneless, skinless
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 3 cloves garlic pressed
  • 1/4 cup barbecue sauce or more to taste
  • 1/4 lb ham thinly sliced
  • 20 oz pineapple rings (1 can, drained)
  • 1 cup mozzarella cheese shredded

Garnish

  • 3 green onions chopped

Instructions

  • Place the chicken breast flat in a large baking dish and season with salt, pepper, and pressed garlic.
  • Spread the barbecue sauce evenly over the chicken breast.
  • Top with sliced ham and pineapple.
  • Finish with shredded cheese.
  • Bake at 350 for 30-40 minutes or until chicken is baked through (internal temp 165˚F) Remove from oven and garnish with green onions. Serve warm. Enjoy!

Nutrition Information:

Serving: 8oz chicken plus toppingsCalories: 534kcal (27%)Carbohydrates: 31g (10%)Protein: 62g (124%)Fat: 17g (26%)Saturated Fat: 7g (44%)Cholesterol: 185mg (62%)Sodium: 1253mg (54%)Potassium: 1193mg (34%)Fiber: 2g (8%)Sugar: 27g (30%)Vitamin A: 460IU (9%)Vitamin C: 18.4mg (22%)Calcium: 192mg (19%)Iron: 1.9mg (11%)

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)