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Curry Chicken Salad Recipe
4.75 from 4 votes

Curry Chicken Salad

This Curry Chicken Salad is absolutely one of the best, easiest, and on the go meals!  It is loaded with tender chicken, creamy curry dressing, crisp celery, and sweet golden apples. You can make this chicken salad quickly and eat it right away or use it for meal prep and keep it in the fridge for quick and easy meals throughout the week.  Serve this Curried Chicken salad for lunch, dinner, or at brunch or potluck.
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  • 2 lbs boneless skinless chicken breasts, cooked and cubed or shredded
  • 1 cup celery chopped
  • 3 green onions
  • 1 golden delicious apple diced
  • 1/3 cup golden raisins
  • 1/2 cup almond slivers
  • 3/4 cup mayonnaise
  • 1 tsp curry powder
  • 1/4 tsp salt
  • 1/4 tsp pepper


  • Combine the mayonnaise with the curry powder, salt and pepper and mix well.
  • In a large bowl, combine the chicken, celery, green onions, apple, raisins, and almonds.  Pour the dressing over top and stir until evenly coated.
  • Serve chilled with crackers, on greens, or your favorite way. Enjoy!

Recipe Notes:

  • You can  use chicken tenderloins or other cuts of meat in lieu of full chicken breasts or use rotisserie chicken to make serving easier.
  • Leftovers can be stored in an airtight container for 3-4 days in the refrigerator.
Dietary Considerations:
This recipe is naturally gluten free and dairy free.
Nutrition facts provided based on my best estimation for the recipe and may not be accurate depending on what brands you use or modifications you make to the recipe.  I recommend using a nutrition calculator with the exact brands and measurements you use for the most accurate calculation.
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Nutrition Information:

Serving: 3/4 cupCalories: 327kcal (16%)Carbohydrates: 11g (4%)Protein: 24g (48%)Fat: 22g (34%)Saturated Fat: 3g (19%)Polyunsaturated Fat: 14gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 63mg (21%)Sodium: 459mg (20%)Potassium: 0mgFiber: 2g (8%)Sugar: 8g (9%)Vitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)