- 1/4 cup red wine vinegar
- 2/3 cup olive oil
- 2 tbsp water
- 2 tbsp Italian Dressing Mix
- Combine the vinegar, oil, and water in a dressing container or mason jar.
- Add the seasoning and whisk or shake well until everything is combined.
- Store in an airtight container in the refrigerator until ready to use. Shake or whisk well before each use.