These Crispy Toasted Tortellini are the perfect bite-sized appetizer for a gathering! Made in minutes they are quick and easy, but packed full of flavor! Serve them with your choice of dipping sauces for a variety of flavor options.
Beat the eggs in a large bowl. Then mix in the tortellini and toss until evenly coated in the egg mixture.
In a gallon sized zip top bag, combine the bread crumbs, parmesan cheese, garlic powder, and salt then mix to combine. Add the tortellini to the bag and toss until all tortellini are coated with the bread crumb mixture.
Spray a large sheet pan with cooking spray. Spread the tortellini in a single layer on the sheet pan. Bake for 10 minutes, then flip, and bake an additional 8-10 minutes until the edges of the tortellini are toasted to a golden brown.
Heat each sauce per package instructions and place in a small dish next to the tortellini for dipping.
Serve the tortellini with dipping sauces immediately. Toasted Tortellini is best enjoyed fresh from the oven.