baked ziti with ground turkey

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When you want an easy, filling meal that is sure to please your family, serve a large pan of this Baked Ziti with Ground Turkey. It’s a perfect go-to for a busy week! Perfectly cooked pasta with rich tomato sauce, healthy lean protein, and plenty of cheese makes this a hearty, but kid-friendly dinner that adults are happy to enjoy too.

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What you need to make baked ziti with ground turkey

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Boil the pasta to al dente per the package directions. While the pasta is cooking heat the olive oil in a large skillet over medium heat. Once hot add the onion, oregano, garlic, and ground turkey.

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Mix one jar of spaghetti sauce with the meat mixture. Drain the pasta, return to the pot, and mix the other jar of sauce. Mix ricotta and sour cream together.

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In a 13"x9", or other large baking dish, spread a thin layer of the meat mixture and then continue with the proper layering method.

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Cover with foil and bake for 35-45 minutes or until the edges are bubbling. Optional: remove foil for last 5-10 minutes of cooking time to brown cheese on top.

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